Tag: vegetables

Indulgent Ricotta and Pea Bruschetta

Indulgent Ricotta and Pea Bruschetta

Toasted ciabatta topped with creamy ricotta and zesty mashed peas. I invite you to spoil yourself this weekend with a slice of Indulgent Ricotta and Pea Bruschetta for lunch. My Indulgent Ricotta and Pea Bruschetta epitomises what The Delectable Garden stands for: Creating delicious food from 

Beetroot and Goat’s Cheese Salad with an Orange and Balsamic Dressing

Beetroot and Goat’s Cheese Salad with an Orange and Balsamic Dressing

Beetroot and Goat’s Cheese Salad with an Orange and Balsamic Dressing is deliciously satisfying. You won’t find a boring salad at The Delectable Garden! With spring around the corner The Delectable Garden has started to come out of hibernation. I’m really excited about adding my 

Roast Parsnip Dal

Roast Parsnip Dal

Health, hearty and packed full of flavour, this Roast Parsnip Dal will warm you up on the coldest winter nights. I first tried Dal on our honeymoon in the Maldives and instantly fell in love. It’s punchy spices and fresh healthy ingredients really perk you 

Tabbouleh with Feta Cheese and Roast Almonds

Tabbouleh with Feta Cheese and Roast Almonds

Tabbouli, Tabouli, Tabbouleh, whichever way you spell it is a hearty Mediterranean salad packed with fresh ingredients and bursting with flavour. This is my take on the traditional tabbouleh. Feta cheese and Roast Almond Flakes really pimp up this salad by adding a creamy flavour 

Mixed Veg Egg Muffins

Mixed Veg Egg Muffins

These Mixed Veg Egg Muffins are seriously tasty and ridiculously easy to make! Everyone loved them at breakfast club last week. I’m not going to tell you to make these because they’re a healthy breakfast option, that’s just an added bonus. You should make them 

Roasted Pepper and Feta Pasta Salad

Roasted Pepper and Feta Pasta Salad

My Roasted Pepper and Feta Pasta Salad uses the best of summers produce to deliver a fresh and smoky lunch that is both healthy and delicious. Italian food is my favourite. I love how they cook with fresh ingredients and passion, you can really taste